CAUTIONAlways check the absorption of the household appliances and deactivate them in case they are not used.
The galley is practical and gathers all the essential household appliances.
During navigation it is advisable is to properly close all doors.
The dishwasher takes water from the cold fresh water system. It is connected with the sink draining and discharges at sea.
In the galley, above the electric burners there is a suction hood to eliminate the cooking smokes.
CAUTIONAlways check the absorption of the household appliances and deactivate them in case they are not used.
CAUTIONIt is recommended not to fill pots more than 50% with water and not to use pressure cookers.
CAUTIONWhen using the galley, increase the ventilation of the inner rooms as much as possible. Never use the cooking top to heat the room.
CAUTIONDo not leave pans unattended when they are on the burner.
CAUTIONDo not put liquid food into the oven.
CAUTIONNever place metal containers with metal inserts in the microwave oven.
CAUTIONIn order to eliminate smells, vapour or fumes, it is necessary to turn on the suction hood at cooking start and to keep it on at cooking end for 10-15 minutes.
CAUTIONFor the procedures and the correct use of the various household devices of the galley, refer to relevant manuals.
CAUTIONIn case of navigation with rough sea, we recommend not to use the galley.
CAUTIONChildren are allowed to use the galley only when they are able to use its items correctly and to understand the dangers specified in the special instruction manuals. The help of an adult is required.